Shenhao: Start with a playful school flower confession

Chapter 507 The No. 1 Sushi God in the World

In the evening, the group went to eat at the sushi restaurant booked by Charlotte's tour guide. This sushi restaurant is located in the busiest commercial area of ​​Dongjing, which is the center of Ginza.

This restaurant is not too expensive, and it only costs less than 2000 yuan per person for a meal.

But Su Chen and the others spent 2 yuan on the seat they booked today. It can be said that the reservation fee is ten times more expensive than the meal itself, but the [-] yuan is as indifferent to Su Chen as blinking his eyes. .

In Su Chen's heart, there is nothing more important than Lin Qiaoshan in this world, as long as Lin Qiaoshan is happy, it doesn't matter how much money is spent.

Lin Qiaoshan and Su Chen have already eaten at countless Michelin restaurants, so they wanted to try this sushi restaurant known as the world's number one!

Su Chen also has another purpose, that is, the Junlan Restaurant of Chen Qin and her father, Lao Wang is also in the stage of Michelin selection in this new year.

Because the restaurant uses the world's top ingredients at any cost, plus the star chef Chen Qin who is proficient in French and Chinese cuisine, as well as Japanese cuisine, the restaurant will become a Michelin restaurant.

I just don't know how many stars it will become in the end.

Because Chen Qin once worked in a Michelin two-star restaurant, and then worked as a private family chef at Su Chen's home for several months, she developed many innovative dishes.

It can be said that it is a long-term accumulation, ready to wait!

Su Chen intends to see if this sushi restaurant, known as the world's number one, is really as delicious as the rumors say.

After arriving at the sushi restaurant, the sushi god personally came out to serve them. They, the former leader of the United States, Obama, had eaten at this restaurant, so the grade of this sushi restaurant is still relatively high.

Before seeing this sushi god, Su Chen had thought about the appearance of this sushi god countless times in his mind.

Unexpectedly, it was a bald old man who came out!

Could this be the legend that if you become bald, you will become stronger?

Both Su Chen and Lin Qiaoshan were a little surprised.

Su Chen noticed that the old man was wearing gloves. He was a little surprised and turned to Charlotte.

"Do you have to wear gloves when kneading sushi? I remember that it seems inconvenient to wear gloves."

Garrett quickly explained to Su Chen: "I heard that the God of Sushi wears gloves when he goes out to protect his fingers when he pinches sushi, because he thinks it's not elegant to pinch sushi in front of guests with his injured hand. "

When Su Chen heard this, he instantly understood that this old man was also very strict with himself.

The god of sushi is one of the most famous chefs in the world. It is said that he massages an octopus for three or four hours. The purpose is to make the octopus meat softer and juicier.

The first appetizer is the soft and glutinous fish head and mullet roe. You don’t need to bite hard, you just need to sip it with your tongue, and the fresh and sweet taste will spread in your mouth.

Instantly opened the taste buds of Su Chen and Lin Qiaoshan.

Then Su Chen had to look at this guy with admiration. It seemed that this old man was indeed capable.

The rice started with a can of light dish fish sushi. When Su Chen saw the octopus and remembered the rumors, he acted decisively and put an octopus in his mouth.

Sure enough, it was as rumored, very soft, and it was indeed a masterpiece after three or four hours of manual massage.

The second sushi is the belly of the yellowtail.

The belly of this fish has high fat content, but it is not as greasy as tuna belly, so it is very suitable as a second dish. Su Chen and Lin Qiaoshan were full of praise after eating it.

Soon the third dish was served, which was the mackerel roll. This was the best mackerel monkfish liver that Su Chen had ever tasted. It was sweet and soft, and it was very suitable for Chen Qin to eat.

Su Chen put this dish in front of Lin Qiaoshan, and after eating it, a sweet smile appeared on Lin Qiaoshan's face.

The voice also sounded very soft.

You must know that the fish meat of mackerel itself has a strong taste, but it has a certain fishy smell, but after some operations by this old man, the fishy smell of this fish itself has been removed, leaving only the smooth and tender taste and the fresh and sweet seafood .

Lin Qiaoshan narrowed her eyes as she ate, with a happy expression on her face, and the taste of each subsequent sushi was progressive.

From the sea urchin warkan sushi, the orange sea urchin is paired with the grilled seaweed on the outside. The sweet taste is more bold in the mouth.

The feeling of the pink salmon roe bursting in the mouth is even more wonderful, beyond words!

The fresh abalone liver is paired with the carefully prepared green sauce, and the mellow taste makes people immerse themselves in it and cannot extricate themselves.

Su Chen picked up his phone while eating, took a short video and sent it to Chen Qin.

Chen Qin was still flipping through the photos that Su Chen sent her, but when he saw the famous sushi god in the video, he was stunned after making sushi for Su Chen.

When she came back to her senses, she was overjoyed. As expected, following President Su's development would definitely have a bright future. She made the right choice!

After the surprise, Chen Qin begged Su Chen to make more videos of the God of Sushi in order not to miss this opportunity to observe idols more.

Su Chen agreed to come down and take a few more videos, and sent them over.

At this time, a piece of tuna sashimi sushi was passed to the man. After nine days of aging treatment, the surface was slightly burnt with a flamethrower before serving.

Su Chen picked up the chopsticks and put it in his mouth. After eating, he felt a sense of surprise. This dish is very flavorful.

The next dish is Chehailao Sushi. The so-called Chehailao is a kind of large sea prawn, usually about the size of a palm.

For Lin Qiaoshan, who likes the sea very much, shrimp is undoubtedly one of her favorites. The taste of this dish is very sweet.

Lin Qiaoshan fell in love with this sushi right away.

The belly of the bluefin tuna is full of fat and full of aroma. It looks very beautiful like the snowflakes of the top Wagyu.

The plump taste brought by the fat in the belly, Su Chen who ate it just wanted to say: "Awei is dead!"

The sauce and wasabi and the taste of the fish complement each other beautifully.

Seeing how they were eating with gusto, Charlotte said proudly from the side: "How is it? The sushi restaurant I ordered is pretty good, right?"

However, no one answered his words, because Su Chen and Lin Qiaoshan's thoughts were all on what kind of dish the sushi god would serve next.

Soon a white grilled eel was served. This dish is a test of skill level. It is wrapped in kelp for [-] hours. It removes the subcutaneous fat of the eel and at the same time increases the umami taste of kelp on the fish.

The so-called kombu is what is commonly referred to as seaweed, sprinkled with some banana powder, it has a strong charcoal-grilled aroma and a special aroma of bananas, plus the unique aroma of eel, the entrance is simply a soul entrapment!

After eating this dish, Lin Qiaoshan had a look of surprise on her face, and she quickly said, "I never thought that white grilled eel could be so delicious."

"It's not because of the master's skill. If the eel baked by other masters is used, it may not be as delicious as the one baked by the sushi god!"

Charlotte said from the side.

This point is undeniable. Su Chen and Lin Qiaoshan have eaten so much, and they are both attracted by the superb technique of this sushi god.